Il tabernario wines and fine food
Via zara sondrio
Ravioli with asparagus and stracciatella and baby lamb 
Moscardino – small octopus – super fresh
Category: travel
Zio pagnotta
Albenga
The best focaccia and best sardenara
The sardenara is typical of Sanremo I guess . With anchoives, and onion and garlic. Good!
Zunfthaus zur waag
My fave restaurant in zurich
Paolo had duck liver with apple crumble
And then we both had the veal a la zuricher Art.
I love it!
The place is very small so better to book in advance! The best!
La Conchetta
Today .. even the doggy bag of the cotoletta! 
And for me risotto alla Pavese
With beans and sausage. And red wine. Even if I love the one cooked into the gran and with vodka! Such a cool place!!!
Sanremo
Never seen such a French invasion in our country! Everybody was French!
I needed some shopping as I lack in coats.
We had lunch at la porta verde . Our third time and this time I had this amazing gnocchi with mazzancolle with pesto di rucola
Sooooo good! Too bad no photos as I was chatting with Roberta on the phone.
Set of photos
Taken today around Sanremo!
Edicola: Il cielo sopra Como, gita con l’idrovolante
Souvlaki GR
This evening, After melting at The grand terminal… A greek nice restaurant shaped as a small greek village on 56th
Food is so good that We decided to book for Tomorrow. Again! Amazing good and healthy.
Greek Salad
And mixed grill to share
Soooooogood But one thing… Sparkling water is 14 dollars. Greek water. Even like a good wine!
This was The only depressive thing! But on The other hand i do not drink tab water. Have you ever drunk water in The swimming pool ? That’s ny water.
One observatory
Today we have been tourists.
We visited The two fountains
And went up The 102 floors building.
Full set of pics
37 dollars. Remember to film The elevator ride as it’s amazing. You see Ny from The beginning. My advice… Film it. from the green woods to the town now. what a pity we could not do that again to film it. Sooo good. Then they give you a giftcard for century 21. it can be up to 500 $ and i was like…”my gosh if it’s 500 i am going to grab a tumi right away” but it was just 5,99
we still have one. let’s see.
Lunch. @ eataly With rosso pomodoro . So crowded that place! people coming and going, pizza to go, amazing how busy this place is.farinetti and bastianich rule.
Le rapalline
No pictures because when i am With some friends i simply do not use The mobile a lot But believe me… It was all good. Appetizers Were Great. Artichockes Are The product of Albenga so they could not be forgotten. Fried and raw thin sliced With parmisan.
A special prosciutto from tuscany called carne salada that was delicious.
Friend cod.
Eggs With pink sauce
Onion omelette
Brasaola
Cheese and rucola sauce
Pasta: i absolutely love their honemade pasta With salmon. Pasta is Always honemade there!
Amazing choco pudding.
For a strange valentine’s day they will hold a bagna cauda night next sunday .
They do have a Facebook page : ristorante le
Rapalline Albenga
Jazz jazz!
Alassio
My dear.. My place of The heart – you all know- is Alassio . So ad today we discovered a New place for breakfast called pasticceria San Francesco in piazza San Francesco , i took some New photos.
Delicious veneziana. Brioche!
The church of San Francesco
And now i want to try this pizzeria la
Lanterna! After 20 and more years… Or The restaurant of The hotel lamberti.. Have you been?
honeymooninlondon 