Like every thanksgiving we are going to erba brusca in milan ( naviglio) for the typical turkey With Filling and mash and cranberry say e And pumpkin pie… Noooo pumpkin cheesecake !!!
Soup..( vellutata di zucca e gorgonzola )
The chef is american and paolo loves that dinner. Third time i guess.
Yes! I wanted to go to eat the real one in ny but it sound as we are going in spring.
So stay tuned i will update the blog very soon.